Sistem Informasi Ketersediaan Pangan Dengan Menggunakan Metode Fuzzy Tsukamoto Berbasis Android
DOI:
https://doi.org/10.26618/qjwn3062Abstract
Abstract
The development of digital technology is developing rapidly nowadays, where almost all types of data and information processing are carried out using computers. This makes there are more and more data and information processing problems that must be resolved, such as preparing reports, to supporting decision making in a case, including the District Food Security Service. Pangkajene Islands. This type of research is quantitative research. The Pangkajene and Islands Regency Food Security Service was used as a research location between March and April 2023. Data collection techniques through literature reviews, interviews, observations, the Fuzzy Tsukamoto Algorithm are used in this food availability information system. Food Price Fluctuations using a data sampling system sourced from 3 (three) main markets, carrying out the function of monitoring food availability, intensively collaborating with the Department of Agriculture in terms of exchanging data. creating an information system to predict food availability based on Android. This information system provides ease of administration in storing and processing food availability information data for the past, present and future, making it easier for people involved in the field of food security to obtain data that can be viewed at any time , making it easier for people to get market prices related to food commodities, especially basic necessities at the Pangkep Food Security Service.
Keyword: information Systems; food security; fuzzy tsukamotoDownloads
References
Referensi
D. Effendi and D. A. Wahidy, “Pemanfaatan Teknologi Dalam Proses Pembelajaran Menuju Pembelajaran Abad 21,” Pros. Semin. Nas. Pendidik. Progr. Pascasarj. Univ. Pgri Palembang, pp. 125–129, 2019, [Online]. Available: https://jurnal.univpgri-palembang.ac.id/index.php/Prosidingpps/article/view/2977
R. Chaireni, D. Agustanto, R. A. Wahyu, P. Nainggolan, and I. Pendahuluan, “Ketahanan pangan berkelanjutan,” J. Kependud. dan Pembang. Lingkung., vol. 2, pp. 23–32, 2020.
S. I. Kusumaningrum, “Pemanfaatan Sektor Pertanian Sebagai Penunjang Pertumbuhan Perekonomian Indonesia,” Transaksi, vol. 11, no. 1, pp. 80–89, 2019, [Online]. Available: http://ejournal.atmajaya.ac.id/index.php/transaksi/article/view/477
I. Ruyadi, Y. Winoto, and N. Komariah, “Media Komunikasi Dan Informasi Dalam Menunjang Kegiatan Penyuluhan Pertanian,” J. Kaji. Inf. dan Perpust., vol. 5, no. 1, pp. 37–50, 2017, doi: 10.24198/jkip.v5i1.11522.
W. A. Saputro and Y. Fidayani, “Faktor-Faktor Yang Mempengaruhi Ketahanan Pangan Rumah Tangga Petani Di Kabupaten Klaten,” Agrica (Jurnal Agribisnis Sumatera Utara), vol. 13, no. 2, pp. 115–123, 2020, doi: 10.31289/agrica.v13i2.4078.
M. Fernandes and P. L. Samputra, “Ketahanan Pangan Finlandia: Studi terhadap Indeks Ketahanan Pangan Global dan Perbandingan dengan Indonesia,” J. Pendidik. Tambusai, vol. 5, no. 2, pp. 5075–5085, 2021.
E. T. Wibowo, “Pembangunan Ekonomi Pertanian Digital Dalam Mendukung Ketahanan Pangan (Studi di Kabupaten Sleman: Dinas Pertanian, Pangan, dan Perikanan, Daerah Istimewa Yogyakarta),” J. Ketahanan Nas., vol. 26, no. 2, pp. 204–228, 2020, doi: 10.22146/jkn.57285.
G. R. Ginting Meiliyani, Aritonang Yuyun, “Aplikasi Metode Fuzzy Tsukamoto dalam Sistem Pendukung Keputusan untuk menentukan jumlah persediaan beras pada perum Bulog Drive Sumut,” J. Ilm. Saintek, vol. 4, no. 2, pp. 131–145, 2020.
H. . Syarifuddin Baco, Amaliah Chintami D.A, Jumalia, “SISTEM PENDETEKSI HAMA DAN PENYAKIT PADA KENTANG MENGGUNAKAN METODE FUZZY TSUKAMOTO BERBASIS ANDROID,” J. Teknol. Komput., vol. 2, no. 2, pp. 202–209, 2022.
D. P. P. Astuti and Mashuri, “Penerapan Metode Fuzzy Tsukamoto dan Fuzzy Sugeno Dalam Penentuan Harga Jual Sepeda Motor,” UNNES J. Math., vol. 9, no. 2, pp. 74–84, 2020.
B. Herlinah and N. P. Husain, “Aplikasi Pendeteksi Dini Kanker Serviks Berbasis Android,” J. Syst. Comput. Eng., vol. 4, no. 1, pp. 37–49, 2023.
Published
Versions
- 2024-09-01 (2)
- 2025-09-22 (1)
Issue
Section
License
Copyright (c) 2025 pandy azis
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
